Saturday, May 29, 2010
Monday, May 3, 2010
Winemaking
Since the the begining, the 2008 vintage, John and Christine have worked closely with Paul Lato as wine consultant . The first vintage, 2007, was declassified because it did not meet our expectations. Paul is teaching John and Christine a philosophy of wine making encompassing the approach of Henri Jayer. Paul makes his Paul Lato wine with Hilliard Bruce winery equipment in our mutually rented CCWS warehouse space, Santa Maria, California.
Robert Ingersoll Quote on the bottle
Philosophy of Hilliard Bruce Vineyards
Sunday, May 2, 2010
Reservoir still under construction
Lilly and water grass planting beds in the reservoir will keep the water oxygen rich without pumping.
World renown viticulturalist Tom Prentice visits Hilliard Bruce
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